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We offer you healthy and lean meat that is tender and flavorful without all the fat and heavy marbling present in commercial, older beef. Our beef is harvested young - anywhere from a year to a 14 months of age (650 lb to 850 lb live weight). Your steaks are therefore smaller than what you may be used to, and oh so succulent! The beef prices below are the total you pay. |
| Order Size | Total
pounds of meat from a young beef (range) |
Total price per pound of dry-aged meat including processing charges |
Total
cost (range) |
| Whole Beef * | 220 lb - 360 lb | $5.00 | $1,100
- $1,800 |
| Half
a Beef *
|
110 lb - 180 lb | $5.50 | $605 - $990 |
| Quarter
of a Beef *
(equal portions of front and hind quarter) |
55 lb - 90 lb |
$6.00 |
$330 - $540 |
| 10
& 20 lb Beef Packs |
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|
All-Natural Grass-fed |
10 lb | $8.00 | $80 |
| All-Natural Grass-fed Ground-Beef Pack
10 lb extra-lean Ground Beef in 1 lb. packages |
10 lb | $5.00 | $50 |
| All-Natural Grass-fed Family Pack 1 Roast 3 – 4 lb; 2 - 4 Tenderized Round Steak; 1 - 2 lb. Stew Meat; 10 - 12 lb. extra-lean Ground-Beef in 1 lb. packages |
20 lb | $5.75 | $115 |
| Variety
Pack 2 T-bone Steaks 2 Rib-eye Steaks 2 Sirloin Steaks 1 Roast 3 - 4 lb 2- 4 Tenderized Round Steak 1 - 2 lb Stew Meat 8 - 12 lb. extra-lean Ground Beef in 1 lb. packages |
20 lb |
$7.00 |
$140 |
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* For Whole, Side and Quarter Beef Orders: To simplify the payment process for our customers, we have combined the price of the steer with our local USDA Inspected processor's charges in one total cost: We sell you the beef "on the hoof", which means a price per pounds of live weight, which is $1.40/lb for a whole beef, $1.50/lb for a side of beef, and $1.60/lb for a quarter of a beef. We have then added the processor's charges - butchering, 21 days of dry-ageing for optimum tenderness and flavor in a temperature controlled cool-room, cutting & wrapping into portion sized packages as per your instructions on the order form, freezing and boxing. The total price you pay is what you see in the table above. We collect your payment and send a check on your behalf to the processor for his charges.
SHIPPING Note : Summertime shipping: Due to summertime temperatures, shipments to locations where UPS Ground shipping exceed 3 days in transit, we will ship UPS 3 Day Select and advise you of the added shipping charge. Shipping within New Mexico is one day with UPS Ground. Our 10 lb and 20 lb. Beef Packs are shipped UPS directly from our ranch. For Whole, Side and Quarter Beef Orders - Most of our New Mexico buyers choose to pick up their meat directly at our custom processor - Fort Sumner Processing in Fort Sumner, NM. We also offer UPS shipping both within New Mexico as well as Out-of-State. The cost is around $1/lb to ship, and may vary somewhat depending on location and season. Please check with your local UPS office that they can assure timely delivery to your address. Meat should be placed in freezer immediately upon receipt. To help us keep our shipping charges as low as possible, we appreciate returns of shipping containers. |
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