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JX Ranch Natural
Beef
Tom and Mimi Sidwell
6237 State Highway 209
Tucumcari, NM 88401
If you are ordering 1/4 beef, which contains equal proportions of the cuts from the front to the back, you need to use the JX Ranch Package, unless you are splitting 1/2 beef or more with somebody. This is so that the buyer of the other 1/4 does not end up with lesser cuts. Call 575-487-2419 or Email Us with any questions.

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| Name: | ______________________________ |
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| Shipping Address: | ______________________________ |
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| City, State, Zip: | ______________________________ |
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| Phone: | ______________________________ |
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| E-mail: | ______________________________ |
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| Size beef: | Whole:_____Half:____
1/4*:_____ |
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| Deposit enclosed | $ 300
_____ $ 150 ____$150______ |
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| Ship with FedEx: | _____ I will pick up meat: _____ |
DESIRED CUTS
CHUCK Steaks ___ OR Roast ___
ARM Steaks ___ OR Roast ___
Brisket
Soup Bones
LOIN Rib Steaks ___ OR Ribeye ___ OR Rib Roast ___
Short Ribs ___ OR Ground Beef ___
Flank Steaks
Sirloin Steaks
T-Bone Steaks ___ OR New York Strip Steaks and Filet Mignon ___
ROUND Sirloin Tip Roast ___ OR Sirloin Tip Steak ___
Bone-in Rump Roast ___ OR Rolled Rump Roast ___
Round Steak
Pikes Peak Roast (Heel of the Round, Boneless)
KABOBS Cut in 2” squares
GROUND BEEF (Ground beef will be wrapped in 1 lb. packages unless otherwise specified.)
Please SPECIFY thickness of steaks. We recommend 3/4”. ________
(For Round and Sirloin Tip, we recommend ½”: ______)
Specify how many steaks per package (2 or more): ____
ORGAN MEATS Please circle desired cuts! Liver Heart Sweet Breads Tongue OxTail Kidney ALL
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or call us at 575-487-2419 leave a message if we're not in.